├── extras └── map.png ├── LICENSE └── README.md /extras/map.png: -------------------------------------------------------------------------------- https://raw.githubusercontent.com/s4kibs4mi/awesome-kacchi/HEAD/extras/map.png -------------------------------------------------------------------------------- /LICENSE: -------------------------------------------------------------------------------- 1 | The MIT License (MIT) 2 | 3 | Copyright (c) 2014 Sakib Sami 4 | 5 | Permission is hereby granted, free of charge, to any person obtaining a copy 6 | of this software and associated documentation files (the "Software"), to deal 7 | in the Software without restriction, including without limitation the rights 8 | to use, copy, modify, merge, publish, distribute, sublicense, and/or sell 9 | copies of the Software, and to permit persons to whom the Software is 10 | furnished to do so, subject to the following conditions: 11 | 12 | The above copyright notice and this permission notice shall be included in all 13 | copies or substantial portions of the Software. 14 | 15 | THE SOFTWARE IS PROVIDED "AS IS", WITHOUT WARRANTY OF ANY KIND, EXPRESS OR 16 | IMPLIED, INCLUDING BUT NOT LIMITED TO THE WARRANTIES OF MERCHANTABILITY, 17 | FITNESS FOR A PARTICULAR PURPOSE AND NONINFRINGEMENT. IN NO EVENT SHALL THE 18 | AUTHORS OR COPYRIGHT HOLDERS BE LIABLE FOR ANY CLAIM, DAMAGES OR OTHER 19 | LIABILITY, WHETHER IN AN ACTION OF CONTRACT, TORT OR OTHERWISE, ARISING FROM, 20 | OUT OF OR IN CONNECTION WITH THE SOFTWARE OR THE USE OR OTHER DEALINGS IN THE 21 | SOFTWARE. 22 | -------------------------------------------------------------------------------- /README.md: -------------------------------------------------------------------------------- 1 | # Awesome Kacchi Biryani 2 | A curated list of awesome Kacchi Biryani available throughout the world. 3 | 4 | ##### Intro 5 | Kacchi biryani, raw marinated meat is layered with raw rice before being cooked together. It is also known as kacchi yeqni. It is cooked typically with chicken and mutton but rarely with fish and prawns. The dish is cooked layered with the meat and the yogurt based marinade at the bottom of the cooking pot and the layer of rice (usually basmati rice or chinigura rice) placed over it. Potatoes are often added before adding the rice layer. The pot is usually sealed (typically with wheat dough) to allow cooking in its own steam and not opened until it is ready to serve. [Wiki](https://en.wikipedia.org/wiki/Biryani) 6 | 7 | 8 | ### [ Bangladesh ] 9 | 10 | ##### [Salam's Kitchen](https://www.facebook.com/salamskitchen/) [4oo5] 11 | ![](https://github.com/s4kibs4mi/awesome-kacchi/blob/master/extras/map.png?raw=true) Any authentic branch of Salam's Kitchen. 12 | 13 | 14 | ##### [Star Kebab](https://www.facebook.com/pages/Star-Kabab-Restaurant-Dhanmondi/261882117158868) [4oo5] 15 | ![](https://github.com/s4kibs4mi/awesome-kacchi/blob/master/extras/map.png?raw=true) Any authentic branch of star kebab 16 | 17 | ##### [Sunami](https://www.facebook.com/pages/Sunami/570477952978285) [4oo5] 18 | ![](https://github.com/s4kibs4mi/awesome-kacchi/blob/master/extras/map.png?raw=true) 15/1 Zigatola Bus Stand, Dhanmondi, Dhaka City 1209, Bangladesh 19 | 20 | ##### [Delhi Darbar](https://www.facebook.com/DelhiDarbarOfficial/) [4oo5] 21 | ![](https://github.com/s4kibs4mi/awesome-kacchi/blob/master/extras/map.png?raw=true) Any authentic branch of Delhi Darbar 22 | 23 | ##### [Sultan's Dine](https://www.facebook.com/dinelikeasultan/) [3oo5] (Worst behaviour) 24 | ![](https://github.com/s4kibs4mi/awesome-kacchi/blob/master/extras/map.png?raw=true) Green Akshay Plaza, 146/G (old), 59 (new), Satmasjid Road (4.41 mi) 25 | Dhaka, Bangladesh 1205 26 | 27 | #### Contribution Guide 28 | Maintain lexicographic order for country name. Maintain order for restaurants according to rating. Better first. 29 | 30 | Format : 31 | ``` 32 | [Restaurant Name](web_url) [4oo5 = 4 out of 5] 33 | ![](https://github.com/s4kibs4mi/awesome-kacchi/blob/master/extras/map.png?raw=true) Address of location 34 | ``` 35 | --------------------------------------------------------------------------------